Where the rich are investing 2016

Sanjeev Kapoor

The chairman of SK restaurants hasn't forgotten his father's investing advice

Soumik Kar

Sanjeev Kapoor’s father worked for many years with the State Bank of India. There were many nuggets in the form of advice that he got from him, though only a couple are etched in the celebrity chef’s mind. “Do not take debt, but neither hold back when you need to spend,” says Kapoor, who also dons the hat of an entrepreneur and runs The Yellow Chilli, a chain of re

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